02240cam a2200373 i 4500 2806869299 TxAuBib 20250707120000.0 r 260519s2020||||||||||||||||||||||||eng|u 9781646114368 electronic bk. 1646114361 electronic bk. MWT17729122 Midwest rda TxAuBib rda Oda, Azusa, author. Japanese Cookbook for Beginners [Hoopla] : Classic and Modern Recipes Made Easy / Azusa Oda. [United States : Callisto, 2020. Made available through hoopla. 1 online resource (146 pages.) txt rdacontent c rdamedia cr rdacarrier Instant title available through hoopla. Embark on a culinary adventure to Japan Japanese cooking has evolved not from one culture, but from many cultures, histories, and influences. This introductory Japanese cookbook will lead the beginner from learning Japanese cuisine basics to creating traditional and modern dishes. What sets this cookbook apart: - 70+ mouthwatering recipes-With so many delicious choices, like the classic Miso Soup and Super Simple Ramen, or the more contemporary Bacon Fried Rice and Football Sushi, it's impossible to pick a favorite. - Japanese kitchen prep-This cookbook shows you how to stock up on essential, authentic ingredients common to Japanese cooking, as well as must-have tools and utensils. - Beginner basics-Recipes feature Japanese cooking techniques, minimal steps, and suggestions for easy-to-find ingredient substitutions. Plus, many meals can be made in 30 minutes or less, which translates to weeknight family dinners. Discover the art of Japanese cooking with the user-friendly Japanese Cookbook for Beginners. Mode of access: World Wide Web. Hoopla eBook. Asians. Cooking. Ethnicity. Japanese language. Electronic books. hoopla digital. https://www.hoopladigital.com/title/17725135?utm_source=MARC&Lid=hh4337 https://d2snwnmzyr8jue.cloudfront.net/opr_9781646114368_180.jpeg Cover image